8:43 AM

(0) Comments

White Rice

cityofchi

Cook Time: 1 Hour




Directions:

  1. Boil a half pan of water with 2 Teaspoons of salt
  2. When water is bubbling, add 1/4 cup of corn oil.
  3. Next add 3 3/4 cups of rice and let boil on high
  4. When water is absorbed, cover it and let it cook for 1 hour
  5. Rice is done when you can see through it

*For every cup of rice, add 2 cups of water
0 Responses to "White Rice"

Post a Comment